2025 CPC Annual Conference
Tuesday, September 30th
Las Vegas, Nevada
Tuesday, September 30th
9:00 a.m. - 9:45 a.m.
HPP Principles and Applications
Daniela Soto, Hiperbaric
9:45 a.m. - 10:30 a.m.
HPP Packaging and Sustainability
10:30 a.m. - 10:45 a.m.
Break
10:45 a.m. - 11:30 a.m.
HPP Validation Studies and Food Safety
11:30 a.m. - 12:15 p.m.
HPP Product Development and Shelf-Life
Joyce Longfield, Good Foods Group LLC
12:15 p.m. - 1:00 p.m
Provided Lunch
1:00 p.m. - 1:45 p.m.
Working with a High-Pressure Processing Strategic Partner
Frank Jimenez, Universal Pure
1:45 p.m. - 2:30 p.m.
HPP Automation
2:30 p.m. - 3:15 p.m.
High Pressure, High Stakes: Controlling Highly Pathogenic Avian Influenza Virus in Raw Milk & Pet Food
Mary-Grace C. Danao & Alvin Lee
3:15 p.m. - 3:30 p.m.
CPC Annual Update
3:30 p.m. - 4:30 p.m.
Networking Reception
